Nutrition · per 100 g

Energy	309.7 kcal
Fat	4 g
Saturated fat	1.3 g
Carbs	55.8 g
Sugars	3.5 g
Fiber	3.5 g
Protein	10.6 g
Salt	1.3 g
Sodium	513.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.