Ingredients
cookie dough 75.0% , vanilla ice cream 25.0%
Nutrition · per 100 g
| Energy | 130 kcal |
| Fat | 6 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 39474 mg |
| Carbs | 17 g |
| Sugars | 9 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0.15 g |
| Sodium | 60 mg |
| Potassium | 137 mg |
| Calcium | 74 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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