Italian herb
Ingredients
canola oil 52.9% , basil 23.5% , parsley 11.8% , sugar 5.9% , oregano 2.9% , onion 1.5% , thyme 0.7% , rosemary 0.4% , salt 0.2% , E260 0.1% , concentrated lemon juice 0.0% , water 0.0% , E330 0.0% , bay leaf 0.0% , E415 0.0% , E202 0.0% , spinach extract color 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 25 g |
| Carbs | 16.7 g |
| Sugars | 16.7 g |
| Protein | 0 g |
| Salt | 3.1 g |
| Sodium | 1250 mg |
| Vitamin C | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.