Ingredients
Whole grain blue corn masa flour 55.6% , oil 22.2% , poblano pepper 11.1% , onion 5.6% , flax seed 2.8% , garlic 1.4% , chipotle 0.7% , lime juice concentrate 0.3% , sea salt 0.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 28.6 g |
| Saturated fat | 1.8 g |
| Monounsaturated fat | 21.4 g |
| Polyunsaturated fat | 5.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 3.6 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Potassium | 132 mg |
| Calcium | 96 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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