Ingredients
PROTEIN BLEND 53.8% , tapioca syrup 23.1% , inulin 11.5% , almond 5.8% , chocolate chunk 2.9% , oat flour 1.4% , sugar cookie pieces 0.7% , brown sugar 0.4% , agave syrup 0.2% , sunflower oil 0.1% , oat flakes 0.0% , natural flavouring 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 180 kcal |
| Fat | 6 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 6 g |
| Added sugars | 5 g |
| Fiber | 5 g |
| Protein | 12 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Potassium | 46 mg |
| Calcium | 15 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.