Ingredients
PROTEIN BLEND 53.8% , tapioca syrup 23.1% , inulin 11.5% , almond 5.8% , chocolate chunk 2.9% , oat flour 1.4% , sugar cookie pieces 0.7% , brown sugar 0.4% , agave syrup 0.2% , sunflower oil 0.1% , oat flakes 0.0% , natural flavouring 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 13.3 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 44.4 g |
| Sugars | 13.3 g |
| Added sugars | 11.1 g |
| Fiber | 11.1 g |
| Protein | 26.7 g |
| Salt | 0.53 g |
| Sodium | 211 mg |
| Potassium | 102 mg |
| Calcium | 33.3 mg |
| Iron | 1.1 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.