Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 4.2 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 217 mg |
| Carbs | 19.2 g |
| Sugars | 7.5 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 8.3 g |
| Salt | 0.36 g |
| Sodium | 146 mg |
| Potassium | 904 mg |
| Iron | 4.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.