Nutrition · per 100 g

Energy	430.8 kcal
Fat	16.9 g
Saturated fat	5.4 g
Carbs	38.5 g
Sugars	29.2 g
Fiber	1.5 g
Protein	32.3 g
Salt	0.54 g
Sodium	215.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.