Ingredients
fortified wheat flour 52.2% , sugar 13.3% , water 13.3% , egg 10.6% , soya oil 5.3% , Emulsifier 2.6% , Modified starch 1.3% , vital wheat gluten 0.7% , whey 0.3% , Margarine 0.2% , natural and artificial flavouring 0.1% , salt 0.0% , soya flour 0.0% , E500ii 0.0% , E541 0.0% , E481 0.0% , E200 0.0% , E415 0.0% , E412 0.0% , E281 0.0% , canola oil 0.0% , sunflower lecithin 0.0% , E341i 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 17.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 51.1 g |
| Sugars | 26.7 g |
| Fiber | 0 g |
| Protein | 4.4 g |
| Salt | 0.94 g |
| Sodium | 378 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 66.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.