Nutrition · per 100 g

Energy	383.3 kcal
Fat	15 g
Saturated fat	11.7 g
Carbs	36.7 g
Sugars	10 g
Fiber	15 g
Protein	33.3 g
Salt	0.48 g
Sodium	191.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.