Nutrition · per 100 g

Energy	375 kcal
Fat	12.5 g
Carbs	62.5 g
Fiber	25 g
Protein	12.5 g
Salt	25 g
Sodium	10000 mg
Calcium	500 mg
Iron	13.5 mg
Vitamin A	750 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.