Ingredients
sunflower oil 50.0% , pasteurised egg yolk 25.0% , mustard 12.5% , vinegar 6.3% , salt 3.1% , truffle 1.0% , sugar 1.1% , natural truffle aroma 1.1%
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Nutrition · per 100 g
| Energy | 3150.6 kJ |
| Energy | 752.5 kcal |
| Fat | 82.5 g |
| Saturated fat | 16.8 g |
| Carbs | 2 g |
| Sugars | 0.14 g |
| Protein | 0.6 g |
| Salt | 0.51 g |
| Sodium | 203.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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