Nutrition · per 100 g

Energy	392.9 kcal
Fat	25 g
Saturated fat	14.3 g
Carbs	14.3 g
Sugars	0 g
Protein	21.4 g
Salt	16.1 g
Sodium	6428.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.