Ingredients
Low fat chocolate ice cream 51.8% , sugar 11.8% , corn syrup 11.8% , cream 11.8% , cocoa processed with alkali 6.5% , buttermilk 3.2% , tapioca 1.6% , E440a 0.8% , E412 0.4% , natural flavouring 0.2% , Chocolatey coating 0.1% , sugar 0.1% , canola oil 0.0% , cocoa powder 0.0% , whey 0.0% , soya lecithin 0.0% , chocolate 0.0% , whole milk powder 0.0% , vanilla extract 0.0% , fudge swirl 0.0% , skimmed milk 0.0% , cocoa processed with alkali 0.0% , coconut oil 0.0% , corn syrup 0.0% , chocolate 0.0% , vanilla extract 0.0% , salt 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 294 kcal |
| Fat | 16.2 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 30.9 g |
| Sugars | 23.5 g |
| Fiber | 1.5 g |
| Protein | 4.4 g |
| Salt | 0.24 g |
| Sodium | 96 mg |
| Calcium | 118 mg |
| Iron | 1.1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.