Ingredients

cantaloupe 62.5% , sugar 18.8% , E330 9.4% , E220 9.4%

Nutrition · per 100 g

Energy	350 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	87.5 g
Sugars	87.5 g
Fiber	0 g
Protein	2.5 g
Salt	0.66 g
Sodium	262 mg
Calcium	100 mg
Iron	0.9 mg
Vitamin A	150 µg
Vitamin C	3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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