Nutrition · per 100 g

Energy	579 kcal
Fat	43 g
Saturated fat	7.6 g
Carbs	31 g
Sugars	5.8 g
Added sugars	0 g
Fiber	3.3 g
Protein	16 g
Salt	0.47 g
Sodium	188 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.