Ingredients
flour 51.7% , sugar 15.6% , vegetable fat 15.6% , egg 8.5% , almond 4.3% , raspberry 2.1% , apricot 1.1% , high fructose cory syrup 0.5% , Modified starch 0.3% , E401 0.1% , E330 0.1% , E338 0.0% , E341 0.0% , butter 0.0% , Margarine 0.0% , water 0.0% , salt 0.0% , vegetable mono- and diglycerides 0.0% , skimmed milk powder 0.0% , soya lecithin 0.0% , butter natural flavouring 0.0% , vegetable pigment 0.0% , raisin 0.0% , milk chocolate 0.0% , almond paste 0.0% , candies 0.0% , sesame seeds 0.0% , Raising agent 0.0% , flavouring 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 25 g |
| Saturated fat | 7.8 g |
| Monounsaturated fat | 9.4 g |
| Polyunsaturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 56.3 g |
| Sugars | 31.3 g |
| Fiber | 4.7 g |
| Protein | 9.4 g |
| Salt | 0.52 g |
| Sodium | 206 mg |
| Calcium | 0 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.