Ingredients
pork 70.4% , water 14.8% , salt 0.9% , paprika 0.9% , spice 0.9% , red wine vinegar 0.9% , E250 11.1%
Nutrition · per 100 g
| Energy | 312 kcal |
| Fat | 28.6 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 71.4 mg |
| Carbs | 1.3 g |
| Sugars | 0.89 g |
| Protein | 14.3 g |
| Salt | 1.8 g |
| Sodium | 732 mg |
| Calcium | 18 mg |
| Iron | 0.97 mg |
| Vitamin A | 201 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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