Ingredients
pork loin 57.1% , water 21.4% , sea salt 10.7% , turbinado sugar 5.4% , vinegar 2.7% , celery powder 1.3% , maple syrup 1.3%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.7 g |
| Cholesterol | 35.7 mg |
| Carbs | 1.8 g |
| Sugars | 1.1 g |
| Protein | 21.4 g |
| Salt | 2.6 g |
| Sodium | 1040 mg |
| Potassium | 375 mg |
| Calcium | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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