Nutrition · per 100 g
| Energy | 185 kcal |
| Fat | 4 g |
| Cholesterol | 56.2 mg |
| Carbs | 16.3 g |
| Sugars | 1.8 g |
| Fiber | 2.2 g |
| Protein | 21.4 g |
| Salt | 0.29 g |
| Sodium | 116 mg |
| Potassium | 326 mg |
| Calcium | 32.6 mg |
| Iron | 2.8 mg |
| Vitamin D | 326000 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.