Ingredients
pork 57.1% , BBQ SAUCE 21.4% , water 10.7% , coating 5.4% , salt 0.7% , dextrose 0.7% , E339 3.9%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 15.7 g |
| Sugars | 13.6 g |
| Fiber | 0 g |
| Protein | 15.7 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Calcium | 14 mg |
| Iron | 1 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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