Hardwood smoked snack sticks
Ingredients
beef 52.5% , pork 23.8% , water 11.9% , CONTAINS 2% and LESS 5.9% , E330 3.0% , red bell pepper 1.5% , dextrose 0.7% , hydrolyzed vegetable protein from soy 0.4% , E621 0.2% , skimmed milk powder 0.1% , salt 0.0% , smoke flavouring 0.0% , E316 0.0% , E250 0.0% , E339 0.0% , spice oils 0.0% , spice 0.0% , sugar 0.0% , white pepper 0.0% , TREATED WITH A SOLUTION OF POTASSIUM SORBATE TO ENSURE FRESHNESS 0.0%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 25 g |
| Saturated fat | 8.9 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2.6 g |
| Sodium | 1036 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.