Ingredients
durum wheat semolina 62.5% , whole egg 18.8% , lemon 9.4% , water 9.4%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 163 mg |
| Carbs | 72.7 g |
| Sugars | 2 g |
| Fiber | 2.3 g |
| Protein | 16.4 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
| Calcium | 20 mg |
| Iron | 1.8 mg |
| Vitamin A | 60 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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