Ingredients

durum wheat semolina 65.0% , vegetable 35.0%

Nutrition · per 100 g

Energy	360 kcal
Fat	2 g
Saturated fat	0.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	74 g
Sugars	3 g
Fiber	3 g
Protein	10 g
Salt	0.1 g
Sodium	40.6 mg
Potassium	770 mg
Calcium	40 mg
Iron	5.8 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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