Ingredients

cooked grape must 75.0% , wine vinegar 25.0%

Nutrition · per 100 g

Energy	273 kcal
Fat	0 g
Carbs	66.7 g
Sugars	66.7 g
Protein	4.5 g
Salt	0.02 g
Sodium	8.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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