Nutrition · per 100 g

Energy	187.5 kcal
Fat	12.5 g
Saturated fat	6.3 g
Carbs	12.5 g
Sugars	6.3 g
Fiber	0 g
Protein	6.3 g
Salt	4.7 g
Sodium	1875 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.