Nutrition · per 100 g

Energy	710 kJ
Energy	170 kcal
Fat	11.3 g
Saturated fat	2 g
Cholesterol	1 mg
Carbs	10 g
Sugars	0.33 g
Fiber	5.3 g
Protein	5 g
Salt	1.5 g
Sodium	590 mg
Potassium	168 mg
Calcium	236 mg
Iron	1.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.