Ingredients
wheat flour 57.1% , cane sugar 16.2% , butter 13.3% , egg 6.7% , vanilla extract 3.3% , E500ii 1.7% , E336i 1.7%
Nutrition · per 100 g
| Energy | 459 kcal |
| Fat | 18.9 g |
| Saturated fat | 12.2 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 62.2 g |
| Sugars | 32.4 g |
| Fiber | 5.4 g |
| Protein | 5.4 g |
| Salt | 0.57 g |
| Sodium | 230 mg |
| Calcium | 0 mg |
| Iron | 0.97 mg |
| Vitamin A | 162.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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