Nutrition · per 100 g
| Energy | 173 kcal |
| Fat | 12 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 1.3 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 1.3 g |
| Protein | 17.3 g |
| Salt | 1.8 g |
| Sodium | 707 mg |
| Iron | 5.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.