Nutrition · per 100 g

Energy	464 kcal
Fat	19.5 g
Saturated fat	14.5 g
Carbs	67 g
Sugars	56.5 g
Protein	3 g
Salt	0.15 g
Sodium	60 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.