Ingredients
sugar 57.1% , glucose 21.4% , butter 10.7% , fresh cream 5.4% , vanilla pod 2.7% , vanilla extract 1.3% , JACOBSEN SEA SALT 1.3%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 15.6 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 62.5 g |
| Sugars | 50 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 875 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 187.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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