Nutrition · per 100 g

Energy	406 kcal
Fat	6.9 g
Saturated fat	5 g
Carbs	7.5 g
Protein	78.4 g
Salt	0.65 g
Sodium	259 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.