Ingredients
cocoa paste 55.0% , non-gmo erythritol 22.5% , inulin 11.3% , cocoa butter 5.6% , elderberry 2.8% , maltodextrin 1.4% , GMO-free soy lecithin 0.7% , vanilla 0.4% , REB A 0.2% , natural flavouring 0.2%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 45 g |
| Saturated fat | 27.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 40 g |
| Sugars | 0 g |
| Fiber | 22.5 g |
| Protein | 7.5 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 50 mg |
| Iron | 9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.