Nutrition · per 100 g

Energy	870 kcal
Fat	0 g
Saturated fat	0 g
Monounsaturated fat	0 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	261 g
Sugars	0 g
Added sugars	0 g
Starch	0 g
Fiber	174 g
Protein	87 g
Salt	8.7 g
Sodium	3480 mg
Potassium	6520 mg
Calcium	0 mg
Iron	174 mg
Magnesium	1570 mg
Zinc	957 mg
Vitamin A	52200 µg
Vitamin D	1740 µg
Vitamin E	1300 mg
Vitamin C	7830 mg
Vitamin B12	209 µg
Folate (B9)	0 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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