Nutrition · per 100 g

Energy	70.4 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	12.7 g
Sugars	0 g
Added sugars	0 g
Fiber	2 g
Protein	5.6 g
Salt	0.02 g
Sodium	7 mg
Potassium	256 mg
Calcium	25.4 mg
Iron	0.93 mg
Magnesium	28.2 mg
Zinc	0.56 mg
Vitamin A	152 µg
Vitamin D	0.08 µg
Vitamin E	0.37 mg
Vitamin C	19.7 mg
Vitamin B12	0.25 µg
Folate (B9)	42.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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