Nutrition · per 100 g

Energy	536.9 kcal
Fat	29.5 g
Saturated fat	8.1 g
Carbs	1.3 g
Sugars	1.3 g
Fiber	1.3 g
Protein	67.1 g
Salt	0.6 g
Sodium	241.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.