Ingredients
sugar 52.1% , fortified wheat flour 24.0% , soya oil 12.0% , Raising agent 6.0% , Modified starch 3.0% , dextrose 1.5% , propylene glycol mono- and diesters of fatty acids 0.7% , mono- and diglycerides with bht and citric acid as preservatives 0.4% , salt 0.2% , skimmed milk 0.1% , E491 0.0% , artificial flavouring 0.0% , soya lecithin 0.0% , E415 0.0% , E466 0.0% , E433 0.0% , wheat starch 0.0% , E490 0.0% , E330 0.0% , E551 0.0% , cream cheese 0.0% , whole egg 0.0% , Margarine 0.0% , butter 0.0%
Nutrition · per 100 g
| Energy | 381 kcal |
| Fat | 16.7 g |
| Saturated fat | 6 g |
| Trans fat | 2.4 g |
| Cholesterol | 71 mg |
| Carbs | 54.8 g |
| Sugars | 40.5 g |
| Fiber | 0 g |
| Protein | 4.8 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Calcium | 48 mg |
| Iron | 0.86 mg |
| Vitamin A | 142.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.