Ingredients
vegetable broth 53.3% , coconut milk 23.3% , tomato 11.7% , red lentils 5.8% , onion 2.9% , red bell pepper 1.5% , tomato concentrate 0.7% , ginger 0.4% , lime juice 0.2% , serano chili 0.1% , olive oil 0.0% , garlic 0.0% , curry 0.0% , coriander leaf 0.0% , cinnamon 0.0%
Nutrition · per 100 g
| Energy | 83 kcal |
| Fat | 3.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11 g |
| Sugars | 1.3 g |
| Fiber | 2.6 g |
| Protein | 3.5 g |
| Salt | 0.43 g |
| Sodium | 173 mg |
| Calcium | 31 mg |
| Iron | 1.4 mg |
| Vitamin A | 766.5 µg |
| Vitamin C | 8.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.