Ingredients
tapioca 52.8% , cheese 23.6% , milk 11.8% , canola oil 5.9% , egg 3.0% , corn starch 1.5% , E500ii 0.7% , E450i 0.4% , E341i 0.2% , salt 0.1% , oregano 0.0% , marjoram 0.0% , thyme 0.0% , basil 0.0% , rosemary 0.0% , sage 0.0% , bacon 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 17.5 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 42.1 g |
| Sugars | 1.8 g |
| Fiber | 0 g |
| Protein | 5.3 g |
| Salt | 1.2 g |
| Sodium | 474 mg |
| Calcium | 175 mg |
| Iron | 0 mg |
| Vitamin A | 52.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.