Nutrition · per 100 g

Energy	122 kcal
Fat	5.2 g
Saturated fat	0.74 g
Carbs	15.6 g
Sugars	3.7 g
Fiber	3 g
Protein	2.2 g
Salt	1.1 g
Sodium	422 mg
Calcium	29.6 mg
Iron	1.1 mg
Vitamin A	44.4 µg
Vitamin C	0.89 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.