Ingredients
crust 51.8% , water 24.1% , corn oil 12.1% , vital wheat gluten 6.0% , yeast 3.0% , sugar 1.1% , salt 0.5% , baking powder 0.5% , sauce 0.4% , water 0.2% , sugar 0.1% , coating 0.1% , salt 0.0% , romano cheese 0.0% , basil 0.0% , cheese 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , white cheddar 0.0% , all natural fully cooked italian sausage 0.0% , spice 0.0% , water 0.0% , salt 0.0% , sugar 0.0% , garlic 0.0% , paprika 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 237 kcal |
| Fat | 11.1 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 30 mg |
| Carbs | 23 g |
| Sugars | 2.2 g |
| Fiber | 0.7 g |
| Protein | 8.2 g |
| Salt | 1.1 g |
| Sodium | 422 mg |
| Calcium | 74 mg |
| Iron | 0.8 mg |
| Vitamin A | 277.8 µg |
| Vitamin C | 1.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.