Baked Apple Crisp
Market Pantry
Ingredients
apple 52.8% , sugar 13.3% , water 13.3% , Yellow cake mix 10.4% , oat flakes 5.2% , butter 2.6% , brown sugar 1.3% , Modified starch 0.6% , Stabiliser 0.3% , natural and artificial flavouring 0.2% , cinnamon with artificial flavor 0.1% , E415 0.0% , nutmeg 0.0% , E330 0.0% , E160b 0.0% , turmeric 0.0% , E282 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 205 kcal |
| Fat | 5.1 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 36.8 g |
| Sugars | 26.5 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
| Calcium | 17 mg |
| Iron | 0.62 mg |
| Vitamin A | 25.5 µg |
| Vitamin C | 10.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.