Nutrition · per 100 g

Energy	307.1 kcal
Fat	28.6 g
Saturated fat	17.9 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	0 g
Protein	14.3 g
Salt	4 g
Sodium	1600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.