Nutrition · per 100 g

Energy	217 kcal
Fat	10.1 g
Saturated fat	1.9 g
Carbs	20.5 g
Sugars	1.4 g
Protein	10.2 g
Salt	1.1 g
Sodium	433 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.