Ingredients
milk 55.0% , cream 22.5% , sugar 11.3% , corn syrup 5.6% , butter 2.8% , brown sugar 1.4% , caramel sauce 0.7% , sea salt 0.3% , skimmed milk powder 0.2% , VEGETABLE STABILIZER 0.2%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 11.5 g |
| Saturated fat | 7.7 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 26 g |
| Sugars | 23.1 g |
| Fiber | 0 g |
| Protein | 2.9 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 96 mg |
| Iron | 0 mg |
| Vitamin A | 115.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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