Andouille sausage
Ingredients
pork 57.1% , water 21.4% , coating 10.7% , salt 1.2% , spice 0.0% , dehydrated onion 0.0% , garlic 0.0% , corn syrup 0.0% , sugar 0.0% , parsley 0.0% , E316 0.0% , spice 0.0% , garlic 0.0% , onion 0.0% , onion 0.0% , E250 9.5%
Nutrition · per 100 g
| Energy | 243 kcal |
| Fat | 18.4 g |
| Saturated fat | 5.8 g |
| Cholesterol | 58 mg |
| Carbs | 2.9 g |
| Sugars | 0.97 g |
| Fiber | 1 g |
| Protein | 17.5 g |
| Salt | 2.5 g |
| Sodium | 981 mg |
| Calcium | 39 mg |
| Iron | 1.4 mg |
| Vitamin A | 145.5 µg |
| Vitamin C | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.