Prairie fire
Ingredients
pork 56.5% , monterey jack cheese cultured pasteurized milk 21.7% , salt 1.5% , enzyme 1.5% , water 1.5% , coating 1.5% , mustard 1.5% , dextrose 1.5% , red pepper spice extractives 1.5% , skimmed milk powder 1.5% , jalapeno pepper 1.5% , spices )paprika 1.5% , E316 1.5% , E250 4.8%
Nutrition · per 100 g
| Energy | 272 kcal |
| Fat | 21.4 g |
| Saturated fat | 7.8 g |
| Cholesterol | 39 mg |
| Carbs | 3.9 g |
| Sugars | 1.9 g |
| Fiber | 1 g |
| Protein | 16.5 g |
| Salt | 3.1 g |
| Sodium | 1233 mg |
| Calcium | 146 mg |
| Iron | 1.1 mg |
| Vitamin A | 218.4 µg |
| Vitamin C | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.