Nutrition · per 100 g

Energy	381 kcal
Fat	3.5 g
Saturated fat	1.9 g
Carbs	1.6 g
Sugars	0.32 g
Protein	83.2 g
Salt	637 g
Sodium	255000 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.