Ingredients
filling 53.1% , cabbage 23.4% , shrimp 11.7% , Dumpling Pre-Blend 2.6% , SALAD OIL 2.6% , potato starch 2.6% , sesame oil 1.9% , white pepper 1.0% , dough 0.5% , water 0.2% , SALAD OIL 0.1% , CONTAINS 0.1% , soya 0.0% , sesame 0.0% , heat 0.0% , sulfite 0.0%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 9.5 g |
| Saturated fat | 2.7 g |
| Cholesterol | 23.8 mg |
| Carbs | 27.9 g |
| Sugars | 2 g |
| Added sugars | 0.68 g |
| Fiber | 4.1 g |
| Protein | 10.9 g |
| Salt | 1.2 g |
| Sodium | 465 mg |
| Potassium | 226 mg |
| Calcium | 26.5 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.