Nutrition · per 100 g

Energy	646.2 kcal
Fat	33.8 g
Saturated fat	20 g
Carbs	56.9 g
Sugars	50.8 g
Protein	4.6 g
Salt	0.54 g
Sodium	215.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.